Discover the pleasures of wine, cheese and chocolate - how they're made, tasting notes and how to pair them. This three hour class will give you a new appreciation of some of our favourite delicacies.
Step into the kitchen where as we learn brining, rubs, BBQ and mop sauces. You will be shown how to cook the perfect steak, chicken, pork, fish and vegetables all while getting tips and tricks from an award winning pit master and
Step into a restaurant kitchen in the heart of Little Italy and spend a wonderful Sunday afternoon with Nonna
Shop and cook with Chef Scott at the St. Lawrence Market!
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